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The Menu at 503 Uncorked

Our Selection of top-notch Willamette Valley wines are available by the glass, bottle, and wine growler.

Whatever your preference may be, the fertile regions of Oregon produce an array of unique flavors unlike anywhere else that will astonish your palette. Standard merlots may be lightly sweetened with velveteen Marion berries, or a classic Pinot Noir may be characterized by the stunning subtlety of roses! We love sharing these remarkable vintages with newcomers as much as we appreciate riddling over distinct ingredients with seasoned wine connoisseurs. 

 

 

Starters

Charcuterie Platter   15

medley of select meats & cheeses, fruit, nuts, olives, mustard & chutney. Served with crackers

Cheese Platter   9

Goat cheese, Asiago cheese, chef’s selection of 2 fine cheeses & chutney. Served with crackers

Brie served warm with fresh fruit & artisan bread   10

House made Smoked Salmon Dip & Crackers   8 

Marinated Italian Olives    4                  

Steamed Edamame & sea salt   5

Rosemary Cashews     5

Hummus with fresh vegetables & pita bread     8

Fresh Artisan Bread with Dipping Oil & Balsamic   3

Goldfish Crackers   2

 

Salads             add 2 chicken skewers to any of the above salads for   6

Caesar Salad   6

chopped romaine, bacon crumbles, Caesar dressing, shredded parmesan cheese

Spinach Quinoa Salad   10

quinoa with roasted corn and peppers tossed with fresh spinach, green onion, dried cranberries, mandarin oranges, feta cheese, sliced almonds, apple slices & raspberry vinaigrette dressing

Romaine Wedge Salad   8

Wedge of romaine lettuce, blue cheese dressing, bacon crumbles, blue cheese crumbles


Flatbread Pizza’s        9   

served on homemade 6” foccacia bread

(GF 4” crust available, 20-25 minute wait)

Noah

Chicken, artichoke, feta, mozzarella, spinach & pesto sauce

Carson

Prosciutto, bacon, mozzarella, black olives, spicy peppers & marinara sauce

Big D

Salami, ham, pepperoni, bacon, mozzarella & marinara sauce

Lester

Pulled pork, ham, swiss, pickles & dijon sauce

Deb

Brie, spinach, apples, dried cranberry, almonds & chutney

 

Platter ’s  

Mac & Cheese   8

7 oz mac & cheese topped with bacon crumble and served with a small caesar salad

Protein Platter   12

3 skewers (choice of chicken or meatballs) served with hummus and fresh veggies.

 

Sweets

Chocolate Torte (gf)  6

New York style Cheesecake   6

Churros   4

*  Above served with seasonal berries and choice of chocolate, raspberry or caramel sauce

Dessert Trio (gf)  10 

 

chocolate de creme, french macaron & sea salt caramel corn Hungry Hero Dessert Co.

 

 Keep checking this page for our ever-changing selection!  

*prices subject to change without notice* 

 

2nd Annual Sherwood Wine Festival

Join Us for the 2nd Annual Sherwood Wine Festival!
Friday June 23 - Saturday June 24

Buy Tickets NOW!

503 Uncored - Local Wine

 "Great service! Thanks for being kid-friendly!"

"The staff is always friendsly and helpful. Best local wine bar/restaurant in Sherwood!"

"Deb's spicy feta cheese was awesome."

 

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